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Chicken Piccata
(Boneless chicken breasts sauteed with capers in a white wine lemon sauce)
Chicken Florentine
(chicken breast with spinach in a white sauce topped with seasoned bread crumbs and baked.
Chicken Portabella Marsala
(Boneless sauteed breast with portabella mushroom slices in a marsal wine sauce)
Chicken Curry with Peanut Sauce
(Boneless chicken strips sauteed with red peppers,onions in a curry peanutbutter sauce)
Chicken A La King
(Fresh boneless chicken with peas,red pepper,mushrooms in a chicken beshamel sauce)
Chicken Saltimbocca
(Lightly sauteed chicken medallions with spinach, prosciutto in a white wine lemon sauce)
Chicken with Pesto Alfredo
(Sliced grilled breast of chicken in a parmesan herb cream sauce)
Beef  Stew
( Tender beef cubes cooked with celery,carrot,onion and diced potatoes in gravy)
Beef Teriyaki
(Beef strips sauteed  with sno peas in a Asian teriyaki sauce)
Beef Stroganoff
(Strips of beef sauteed with chopped  onions and mushrooms, thickened with sour cream)
Ginger Glased  Pork Tenderloin
(Roasted tenderloin with fresh ginger,soy sauce garlic and apricot preserves)
Pork Dijon
(Sauteed pork cutlet in a creamy mustard Sauce)
Pork Chop Pizzaiola
(Italian breaded boneless chops with onions and peppers in a  plum tomato wine sauce)
Southwestern Pork in Black Bean Sauce
(Sauteed pork cutlet in a black bean sauce with sun dried tomato's)
Maryland Style Crab Cakes
(The classic crab cakes no filler all crab meat)
Tilapia Piccata
( Egg dipped and sauteed fillet in a lemon sauce)
Honey Glased Salmon
( Baked salmon fillet in a honey flavored butter wine sauce)
Shrimp Stir-Fry
( Large shrimp and vegetables in a classic stir-fry sauce)
This is just a small sample of menu items available, if you have a favorite please ask.